“36 kinds” search results (400)
Coffee scent bottle (coffee nose) instruction manual (No. 1-9 bottle) Chinese version
The nose-smelling bottle of 36-flavor coffee can be said to be one of the artifacts of coffee lovers. Many coffee players have a set to correct their sense of coffee smell and is an official auxiliary tool certified by Q-Grader coffee tasters. However, many domestic enthusiasts often put the very high-end instruction manual on the shelf after taking the incense bottle home, and the author is no exception. Straight
2016-05-06 Coffee smell nose instruction manual bottle 1-9 Chinese version
Taste of Bolivian Coffee Flavor Flavor Coffee introduced in Manor production area
The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.
2016-07-15 Bolivia coffee flavor taste manor producing area introduction boutique whole T
Introduction of Hainan Coffee
White jade carved green leaves, coral beads United, braving the rain to see the coffee, lingering can not bear to return. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. This is a "Bodhisattva Man" depicting the coffee garden. Anyone who has been to the coffee garden will applaud the author's poem. The scenery of the coffee garden on Hainan Island is charming, and the coffee produced in Hainan Island is also fragrant.
2014-08-08 Coffee knowledge Hainan Coffee Coffee introduction
Introduction of Yongas Snow vein Manor in the northeast of La Paz
The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.
2016-06-21 Bolivia Coffee producing area Manor introduction La Paz Northeast Garth Snow vein
Introduction to Hainan Coffee
White jade carved green leaves, coral beads United, braving the rain to see the coffee, lingering can not bear to return. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. This is a "Bodhisattva Man" depicting the coffee garden. Anyone who has been to the coffee garden will applaud the author's poem. The scenery of the coffee garden on Hainan Island is charming, and the coffee produced in Hainan Island is also fragrant.
2014-11-19 Coffee knowledge basic knowledge of boutique coffee basic knowledge Hainan coffee
The taste of long-lasting boutique Bolivian coffee introduces Yongas, northeast of La Paz.
Dry aroma: a variety of flowers, sweet vanilla, full aroma, sweet spices, wet honey: floral, refreshing perfume, sweet chocolate, berry sips: many kinds of flowers, excellent cleanliness and fineness, advanced vanilla sweet, delicate sugar, peach, apricot, sour and sweet, advanced Burgundy red wine, vanilla, green apple, white grapefruit, essential oil aroma, fine touch
2016-07-12 Flavor persistence boutique Bolivia coffee taste introduction La Paz northeast
Coffee knowledge thinks coffee is not good? Then change the cup.
Have you ever had such an experience in life that the same coffee tastes different today and yesterday? What would you do at this time? Pour it out and make a new cup? Or two more sugars? In fact, maybe you just need to change a cup. Recently, Australian researchers have found that drinking coffee with different cups can give people different perceptions of the taste of coffee.
2015-03-03 Coffee knowledge feel delicious then change cup life you have have not
Wet treatment of High-quality Coffee beans
There are two ways to prepare coffee beans for the baking process. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment. The wet treatment process requires more capital investment and more energy, but it helps to ensure
2014-12-17 Boutique coffee beans processing baking process preparation two kinds square
Introduction to the producing area of Bolivian Coffee Manor
Osher cup test report (in the middle of an explosion, baking time 12 minutes) dry fragrance: various flowers, sweet vanilla, full aroma, sweet spices, wet honey: floral, refreshing perfume, sweet chocolate, berry sipping: many kinds of floral aroma, excellent cleanliness and fineness, high vanilla sweetness, delicate sugar, peach, apricot, sour and sweet, premium Burgundy red wine, fragrance
2016-06-08 Bolivia Coffee Manor producing area introduction Osher Cup report explosion Middle
Coffee Encyclopedia talk about Hainan Coffee
White jade carved green leaves, coral beads United, braving the rain to see the coffee, lingering can not bear to return. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. This is a "Bodhisattva Man" depicting the coffee garden. Anyone who has been to the coffee garden will applaud the author's poem. The scenery of the coffee garden on Hainan Island is charming, and the coffee produced in Hainan Island is also fragrant.
2014-09-28 Coffee knowledge Coffee Encyclopedia Hainan Coffee
The characteristics of Bolivian coffee with delicate and smooth touch, sweet aftertaste and aroma
Bolivia's high-quality estates, very high altitude, perennial low temperature environment, so that coffee fruit growth is slow, tight enough, aroma is also charming, floral aroma is obvious, such as careful handling, cherries with the same maturity, often have a clean and meticulous high-end taste, this elegant vanilla and honey aromas are very attractive, this champion bean has a variety of floral aromas, vanilla and sweet very long-lasting. To
2016-06-21 Tactile delicate smooth aftertaste aroma Bolivia coffee characteristics
Coffee has a certain therapeutic function after roasting.
In recent years, the health effect of phenolic acid has attracted people's attention. it can resist oxidative diseases such as coronary heart disease through the intake of fruits and vegetables.
2014-08-28 Coffee knowledge coffee therapy coffee roasting coffee encyclopedia
Introduction of Bolivian coffee beans in a very high altitude and perennial low temperature environment
Bolivia's high-quality estates, very high altitude, perennial low temperature environment, so that coffee fruit growth is slow, tight enough, aroma is also charming, floral aroma is obvious, such as careful handling, cherries with the same maturity, often have a clean and meticulous high-end taste, this elegant vanilla and honey aromas are very attractive, this champion bean has a variety of floral aromas, vanilla and sweet very long-lasting. To
2016-06-22 Altitude very perennial low temperature environment Bolivia coffee beans introduction Bolivie
English expressions for coffee shop service
1. Welcome to Welcome to here / or to Neptune coffee 2. How many people, sir? How many persons please in your Party sir? 3. Would you like to sit on the first floor or the second floor? Youre want sit first floor or second floor 4. This way, please. This way please! 5. Here is the menu Heres menu. 6. Excuse me
2015-07-29 Coffee shop service common language English expression welcome Welcome
Processing methods of coffee beans Wet treatment of coffee beans
There are two ways to prepare coffee beans for the baking process. The method chosen has a significant impact on the final price and quality of coffee. The cheapest method of processing is called drying, which is used for lower-grade coffee beans, while higher-quality coffee beans are processed by wet treatment. The wet treatment process requires more capital investment and more energy, but it helps to ensure
2015-05-12 Coffee beans processing method roasting process preparation coffee beans two kinds square
What is the defective flavor? what is the defective flavor?
Boiled beef cooked beef odor type: roasted, animal odor characteristics: this is the rich and appetizing smell of cooked beef and roasted poultry skins. 2-methyl-3-thiofuran (2-Methyl-3-furanethiol) tastes like boiled beef. Boiled beef in coffee: this delicate, sulfur aroma is worthy of the best Arabica. It's related to cocoa.
2016-06-08 Blemish flavor which what taste beef cooked
High-quality manor, introduction to the Bolivian snow vein manor at a very high altitude
The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.
2016-06-17 Quality Manor altitude very High Bolivia Snow vein introduction whole T
Steps of washing and processing of raw coffee beans
The coffee beans after harvest must enter the treatment program immediately, otherwise they will begin to ferment, making the coffee beans have a bad smell. There are two kinds of treatment methods: "sun method" and "water washing method". The beans of the water washing method are as clean as clear wind chimes, because of less miscellaneous smell.
2014-09-01 Coffee knowledge coffee raw bean treatment washing processing washing steps
Introduction to basic knowledge of Coffee Hainan Coffee
White jade carved green leaves, coral beads United, braving the rain to see the coffee, lingering can not bear to return. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. This is a "Bodhisattva Man" depicting the coffee garden. Anyone who has been to the coffee garden will applaud the author's poem. The scenery of the coffee garden on Hainan Island is charming, and the coffee produced in Hainan Island is also fragrant.
2014-10-29 Coffee knowledge coffee basics Hainan coffee
Coffee health coffee has a certain therapeutic function after roasting.
In recent years, the health effect of phenolic acid has attracted people's attention. it can resist oxidative diseases such as coronary heart disease through the intake of fruits and vegetables.
2014-10-31 Coffee knowledge coffee health coffee encyclopedia coffee roasting treatment